Best things in life are never instant – take a pause, explore new things & brew your coffee slowly
Brew Slowly.
Discover Deeply.
Here’s what you need to brew a perfect cup of coffee
- Your regular household kettle.
- Pour-over Dripper – Holds the filter and coffee, enabling controlled, manual brewing.
- Paper Filters – Ensures a clean cup by filtering out grounds and oils.
- Carafe – Collects the brewed coffee with visibility for precision.
- Measuring Spoon – Helps portion coffee easily without needing a scale.
- Specialty coffee curated by Indie Brew Club.
Don’t have it yet? We’ve got you covered!
Step 1: Boil Water
Boil water using any regular kettle available at home.
Our brew kit is designed to work without specialised equipment like a gooseneck kettle, making specialty coffee approachable, simple, and easy to begin with from day one.
Step 2: Place Filter
Insert the filter paper into the dripper, place it over the carafe, and rinse it with hot water before brewing.
This helps remove any paper taste while also warming the dripper for a cleaner, more balanced cup.
SUMMER TIP: Want to make an Iced Pour Over Coffee?
Add 90–100g of ice cubes into the carafe before continuing with Step 3.
Step 3: Add Coffee Grounds
Add 15g of medium to coarse ground coffee into the filter, creating an even coffee bed.
The pre-ground coffee included with Indie Brew Club is curated specifically for pour-over brewing, helping you achieve consistency without needing a grinder.
Step 4: Bloom Pour
Pour 30–40 ml of hot water slowly in a circular motion until all the coffee grounds are saturated.
Allow the coffee to bloom for around 30 seconds, releasing trapped gases and unlocking deeper aroma and flavour clarity.
Step 5: Continue Pouring
Pour around 90–95 ml of water in slow circular motions, then repeat once more to reach approximately 225 ml total.
A steady pour and relaxed pace help create a smooth, balanced brew in around 2–3 minutes.
Step 6: Serve Coffee
Once brewing is complete, remove the dripper and serve the coffee in your favourite mug.
Enjoy a clean, layered cup designed to highlight the subtle flavours, sweetness, and character of specialty coffee at home.
What Brewing Your Own Coffee Helps You Experience
Appreciate Coffee Beyond Just Caffeine
Brewing manually helps you notice flavour, aroma, origin, and the small details that make specialty coffee feel richer, cleaner, and far more enjoyable.
Discover Coffee Through Brewing
The Indie Brew Kit simplifies the process, while curated coffees help you explore different roasters, tasting notes, and brewing experiences from home.
Slow Down & Build Better Moments
A few mindful minutes of brewing can turn busy mornings into calmer, more intentional moments you genuinely look forward to every day.
Enjoy Cleaner, Better Coffee at Home
Freshly roasted specialty coffee without sugar or milk offers a cleaner cup with better flavour, focus, and a more balanced coffee experience.
Brew with Freshly Roasted Specialty Coffee Every Month
With Indie Brew Club’s coffee subscription, explore rotating small-lot coffees curated for freshness and discovery.
Learn Beyond the Brew
Japanese Filter Coffee and Its Health Benefits: Why Pour-Over Stands Out
What Is Fika? Decoding Sweden’s Slow Coffee Culture
Japandi Coffee Culture: Japanese Tradition Through Scandinavian Design
Follow Along On Our Journey
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